| Serving Size | 7g |
| Calories per Serving | 25 |
| Fat Calories per Serving | 15 |
| Total Fat per Serving | 1.5g |
| Daily Percent of Fat | 2% |
| Saturated Fat per Serving | 1g |
| Daily Percent of Saturated Fat | 5% |
| Cholesterol per Serving | 5g |
| Daily Percent of Cholesterol | 2% |
| Sodium per Serving | 240mg |
| Daily Percent of Sodium | 10% |
| Protein per Serving | 3g |
| Ingredients | | | Bacon (Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, May Also Contain Smoke Flavoring, Sugar, Dextrose, Brown Sugar, Sodium Phosphate, Potassium Chloride, Flavoring).
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| Why Buy? | | | 50% Less Fat Than USDA Data For Pan-Fried Bacon
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| Pitch Line | | | U.S. Inspected and Passed By Department of Agriculture.
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| | | | Fat Content Has Been Reduced from 3g of Fat to 1.5g Per Serving. 1 Tbsp Is Equivalent to 1 Slice of Fully Cooked Bacon.
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| Instructions | Refrigerate After Opening. |
| Brand Name | Hormel |
| taxable in Michigan? | No |
| Product Size | 3oz |
| Product Price | $3.48 |
| Storage Climate | Dry |
| Manufacturer | Hormel Foods Corp. Grocery |
| Shipping Weight | 0.62 lbs. |
| upc | 3760006951 |